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Golden brown crispy air fryer roasted potatoes seasoned with rosemary in a black bowl

Air Fryer Roasted Potatoes

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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Calories: 180
Ingredients Method

Ingredients
  

  • 1.5 lbs Yukon Gold potatoes, cubed
  • 2 tablespoons olive oil
  • 1 teaspoon dried rosemary
  • 1 teaspoon garlic powder
  • 0.5 teaspoon sal t

Method
 

  1. Preheat air fryer to 400 degrees Fahrenheit.
  2. Toss potato cubes with olive oil, rosemary, garlic powder, and salt in a large bowl.
  3. Place potatoes in the air fryer basket in a single layer.
  4. Cook for 20 minutes, shaking the basket every 7 minutes until crispy and tender.