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A vibrant Classic Cobb Salad arranged in neat rows with chicken, bacon, eggs, avocado, and blue cheese.

Classic Cobb Salad

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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 4 servings
Calories: 580
Ingredients Method

Ingredients
  

  • 6 cups chopped romaine lettuce
  • 2 cups cooked chicken breast, diced
  • 6 slices bacon , cooked crisp and crumbled
  • 3 large hard -boiled eggs, peeled and diced
  • 2 medium tomatoes , seeded and diced
  • 1 large avocado , pitted and diced
  • 1/2 cup blue cheese crumbles
  • 1/4 cup chives , finely chopped
  • 1/2 cup red wine vinaigrette

Method
 

  1. Arrange the chopped romaine lettuce on a large platter or in a wide, shallow bowl as a base.
  2. Place the diced chicken, crumbled bacon, diced eggs, diced tomatoes, and diced avocado in neat, parallel rows across the top of the lettuce.
  3. Sprinkle the blue cheese crumbles and chopped chives evenly over the assembled rows.
  4. Whisk the red wine vinaigrette until fully emulsified and drizzle over the salad immediately before serving.
  5. Toss the ingredients gently at the table to combine after presentation.