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A vibrant yellow creamy turmeric tahini dressing in a glass jar with fresh lemons

Golden Turmeric Tahini Dressing

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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Calories: 95
Ingredients Method

Ingredients
  

  • 1/2 cup premium creamy tahini
  • 1/4 cup fresh lemon juice
  • 1/4 cup warm water
  • 1 tablespoon maple syrup
  • 1 teaspoon ground turmeric
  • 1 clove garlic , finely minced
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon ground black pepper

Method
 

  1. In a medium mixing bowl, combine the tahini, lemon juice, and maple syrup.
  2. Whisk vigorously until the mixture forms a thick, uniform paste.
  3. Add the ground turmeric, minced garlic, ground ginger, sea salt, and ground black pepper to the base.
  4. Slowly drizzle in the warm water while whisking continuously to emulsify the dressing until it reaches a smooth, pourable consistency.
  5. Taste and adjust acidity or salt levels as required for specific application.
  6. Transfer to an airtight glass container and refrigerate; whisk again before serving if separation occurs.